Turmeric is a popular spice that has been used for centuries in traditional Indian and Chinese medicine.
It is a yellow-orange powder derived from the rhizome of the plant Curcuma longa. Turmeric has a variety of health benefits, including anti-inflammatory, antioxidant, and anti-cancer properties. However, there is some concern that turmeric may affect the liver.
Turmeric and its active ingredient, curcumin, have been associated with a low rate of transient serum enzyme elevations during therapy. This means that it may cause a slight increase in liver enzymes, but this is usually temporary and not serious.
However, turmeric products have recently been implicated in over a dozen instances of clinically apparent acute liver injury. This means that in some cases, turmeric can cause serious liver damage. Symptoms of liver damage include jaundice, abdominal pain, nausea, vomiting, and fatigue.
It is important to note that most cases of liver damage associated with turmeric use have been linked to the use of supplements, rather than the spice itself. Many supplements contain high doses of turmeric or curcumin, which can be toxic to the liver. It is also important to note that people with existing liver conditions should be especially cautious when taking turmeric or curcumin supplements.
In conclusion, while turmeric has a long history of safety, it is important to be aware of the potential risks associated with its use. If you are considering taking turmeric or curcumin supplements, it is important to speak to your doctor first to ensure that it is safe for you to do so.