Rose fruits, also known as rose hips, are not poisonous and can be eaten.
Rose hips are the small, round, red fruits that form after the petals of a rose flower have fallen off. They are a popular ingredient in jams, jellies, and syrups.
Although rose hips are not poisonous, it is important to note that rose bushes are often sprayed with various herbicides and pesticides. Therefore, it is important to only consume rose hips that have been organically grown. Additionally, rose hips contain irritating hairs in their seeds, so it is important to remove the seeds before consuming them.
Rose hips are a great source of vitamin C, as well as other vitamins and minerals. They are also high in antioxidants, which can help protect against free radical damage. Rose hips can be eaten raw, cooked, or dried. They can be added to salads, soups, and other dishes, or made into a tea.
In conclusion, rose hips are not poisonous and can be eaten. However, it is important to make sure that they are organically grown and the seeds are removed before consuming them. Rose hips are a great source of vitamins and minerals, and can be enjoyed in a variety of ways.